Going Native: Bulanglang (Boiled Mixed Vegetables)

Bulanglang (boiled mixed vegetables) is a native Filipino dish which wasn't served a lot in our household when I was growing up. It is a relatively easy dish to prepare and Y loved the consistency of the veggies and the vegetable broth. 

Bulanglang: Squash, okra, and malunggay for baby 

Ingredients

1/4 squash, diced

Malunggay leaves

2 pcs of okra, sliced 

1/4 of an onion, minced

1/4 of a garlic, minced

Procedure

1. Sauteééeeeeee garlic and onion on a skillet. 

2. Put diced squash, let simmer in 1/2 cup of water for 5 minutes.

3. Once squash is cooked, add okra slices, and simmer for another 3 minutes.

4. Add malunggay leaves, let simmer for another minute.

5. Serve with rice and fruits. 

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